Hey everyone, hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, thai crazy noodles with fried rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Thai crazy noodles with fried rice is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Thai crazy noodles with fried rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have thai crazy noodles with fried rice using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thai crazy noodles with fried rice:
- vegetable oil
- 7 ounce firm tofu (OPTIONAL)
- 2 teaspoon ROASTED RED CHILLI PASTE
- 1 teaspoon black soy sauce or 3/4 teaspoon soy sauce sweetened
- 1/2 teaspoon sugar
- 1/2 red bell pepper, seeded and sliced
- 1/2 large jalapeño, seeded and sliced
- 2 garlic cloves
- 1/2 pound pad thai rice noodles, cooked and cut in half crosswise
- 1 carrot
- 1/2 brocolli
- 1/2 onions sliced
Steps to make Thai crazy noodles with fried rice:
- In a nonstick skillet, heat 1/4 inch of oil. Add the tofu and cook over moderately high heat, turning, until crisp, 5 minutes. Drain.
- In a bowl, whisk the stock, chile paste, soy sauce and sugar.
- In a large skillet, heat 2 tablespoons of oil. Add the bell pepper, jalapeño, garlic and Thai chile and stir-fry over high heat until fragrant, 2 minutes. Add the noodles and stir-fry until browned, 4 minutes. Add the sauce and toss over moderately high heat, until absorbed. Fold in 1 cup of basil and the tofu. Garnish with more basil and serve with lime wedges.
So that’s going to wrap it up with this exceptional food thai crazy noodles with fried rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!