Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chinese five spiced chicken noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chinese five spiced chicken noodles is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Chinese five spiced chicken noodles is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chinese five spiced chicken noodles using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese five spiced chicken noodles:
- Prepare 1 pack chicken drumsticks (300 g)
- Get 1 tbsp Chinese five spiced
- Take 1 tbsp brown sugar
- Get 2 minced garlic
- Make ready 2 tbsp oyster sauce
- Prepare 1 tbsp ground pepper
- Take 1 litre chicken or vegetable stock
- Prepare 150 g rice noodles
- Make ready Some beansprounts
- Prepare Some kale
- Prepare Some Ground pepper
- Get Crispy garlic (see recipe)
- Prepare Some soysauce and fishsauce
- Take Some chilli flakes
- Take 2 boiled eggs
Instructions to make Chinese five spiced chicken noodles:
- Marinate chicken drumsticks with Chinese five spice, oyster sauce, brown sugar, garlic, ground pepper for 2 hours.
- Add 1 litre of chicken stock or vegetable stock in a big saucepan amd bring it up to boil. Add chicken drumsticks and the rest of the marinate sauce. Leave it to cook for 30-40 min. Seasoning woth soysauce and fishsauce if prefer. Keep spoon off the froth on the top surface of the soup.
- Once chicken soup nearly done add boiled egg in the soup, then blanched your rice noodles in boiling water for 2-3 min then take it out. Blanched some beansprounts and kale for a mim. Serve them by lay the noodles, beansprounts and kale in a deep bowl, then add chicken half of boiled egg and soup in the bowl.
- Sprinkle some crispy garlic, chilli flakes and ground white pepper before serve! This is my comfort bowl of deliciousness π
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