Hamburger mac and cheese
Hamburger mac and cheese

Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hamburger mac and cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Hamburger mac and cheese is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Hamburger mac and cheese is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have hamburger mac and cheese using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger mac and cheese:
  1. Elbow pasta
  2. 2 lb ground beef
  3. 3 tablespoon cumin
  4. All-purpose seasoning
  5. Cheese sauce
  6. 2 bags shredded sharp cheddar
  7. Salt far taste
  8. Heavy cream or milk
  9. Half stick butter
Steps to make Hamburger mac and cheese:
  1. In big pot high heat and boil elbow pasta til soft
  2. In medium/large skillet on medium high heat put little oil for bottom of pan and add ground beef, cumin, and all-purpose seasoning and mix around until all meat if browned. Put to side
  3. In large sauce pan on medium heat add cream or milk and butter until melted and lightly boiling and then add 2 bags shredded sharp cheddar add mix until fully melted into cream and add salt to own desire for taste
  4. Pour cheese sauce over meat and mix together. Put noodles in large mixing bowl and add meat and cheese and stir well.
  5. Enjoy!

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