Hi everyone, hope you’re having an incredible day. Today, I’m gonna show you how to prepare a special dish, salmon patties. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salmon Patties is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Salmon Patties is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook salmon patties using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Patties:
- 14 3/4 oz salmon
- 1 small onion
- 1 egg
- 1/2 cup bread crumbs
- 2 tsp hot sauce
- 1/4 tsp black pepper
- 1/3 cup cheddar cheese
- 2 tbsp fresh parsley
- 2 tbsp green onion
- 2 tbsp bread flour
- 1/4 cup butter
- 1/4 cup oil
- 2 tbsp mayo
- 2 tbsp siracha
- 2 tbsp horseradish sauce
Instructions to make Salmon Patties:
- Combine salmon, onion, egg, bread crumbs, Worcestershire sauce, hot pepper sauce, black pepper, cheese and parsley; mix well. Shape into four patties. Dust lightly with flour. Chill for 20 minutes.
- In a large skillet heat butter and olive oil over medium high heat. Cook the patties until browned on both sides, about 10 minutes. Drain briefly on paper towels before serving
- While the patties are cooking. Mix the siracha,mayo,horseradish. Serve on the side of the patties
So that is going to wrap this up with this exceptional food salmon patties recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
