Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, amies grilled pinoy (filipino) pork chop. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
AMIEs GRILLED PINOY (Filipino) PORK CHOP is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. AMIEs GRILLED PINOY (Filipino) PORK CHOP is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have amies grilled pinoy (filipino) pork chop using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- 2 lb pork chops
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp ground black pepper
- 1 a dash of chili powder (optional)
Steps to make AMIEs GRILLED PINOY (Filipino) PORK CHOP:
- Combine oil, salt, pepper, garlic powder and chili powder. Mix well until the powders are diluted in oil.
- Rub the oil mixture in each piece of pork chop.
- Place the pork chop in a cover container. Refrigerate for at least 3 hours for the flavors to be absorbed.
- Heat the grill. Using medium heat, grill each side of the oor chop for about 8 to 12 minutes depending on the thickness of the cut. Baste with the remaining oil mixture.
- Transfer to a serving plate. Serve with sliced grern mangoes, tomatoes, salted eggs and shrimp paste or serve with any salad if desired.
- Share and ENJOY!!!
So that’s going to wrap it up for this exceptional food amies grilled pinoy (filipino) pork chop recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
