Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, soft fluffy whey pancakes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Soft Fluffy Whey Pancakes is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Soft Fluffy Whey Pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft fluffy whey pancakes using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Soft Fluffy Whey Pancakes:
- 200 grams ★Cake flour
- 20 grams ★Sugar
- 15 grams Unsalted butter (melted)
- 200 grams Whey
- 1 1/2 tsp ★Baking powder
- 1/2 tsp ★Baking soda
- 1 few drops, (to taste) Vanilla oil
Steps to make Soft Fluffy Whey Pancakes:
- Combine and sift the ★ dry ingredients.
- Add the whey and mix. Mix in the melted butter. Add vanilla oil if you like.
- Heat the frying pan, then place on a damp cloth once to cool. Heat on low and pour in the mixture.
- Once the top has become bubbly turn it over, cover with a lid and cook through. Takes about a minute and a half to two minutes, depending on how thick you make them. Check carefully to make sure they are cooked all the way through.
- And it's complete. Serve with honey or maple syrup.
- Version with raisins: I reduced the sugar by 10 g and added raisins.
- This one is with raisins.
So that’s going to wrap this up for this special food soft fluffy whey pancakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
