7 Flavor Pound Cake
7 Flavor Pound Cake

Hi everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a distinctive dish, 7 flavor pound cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

7 Flavor Pound Cake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. 7 Flavor Pound Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have 7 flavor pound cake using 27 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make 7 Flavor Pound Cake:
  1. 1 CAKE
  2. 3 cup sugar
  3. 1 cup margarine or Butter
  4. 1/4 cup shortening
  5. 5 eggs
  6. 3 cup all-purpose flour
  7. pinch salt
  8. 1 tsp baking powder
  9. 1 tsp baking soda
  10. 1 cup milk
  11. 1 tsp vanilla extract
  12. 1 tsp lemon extract
  13. 1 tsp rum extract
  14. 1 tsp coconut extract
  15. 1 tsp almond extract
  16. 1 tsp pineapple extract
  17. 1 tsp butter extract
  18. 1 GLAZE
  19. 1 cup sugar
  20. 1/2 cup water
  21. 1 tsp vanilla extract
  22. 1 tsp lemon extract
  23. 1 tsp rum extract
  24. 1 tsp coconut extract
  25. 1 tsp almond extract
  26. 1 tsp pineapple extract
  27. 1 tsp butter extract
Steps to make 7 Flavor Pound Cake:
  1. Cream sugar, margarine and shortening until light and fluffy. Add eggs one at a time, beating well after each addition, set aside. Sift flour, salt, baking soda, and baking powder. Add flour mixture alternately with milk and flavorings to sugar mixture. Pour into greased and floured tube or Bundt pan. Bake at 350°F for one hour. Leave cake in pan to cool.
  2. To prepare glaze: heat sugar and water using low heat until sugar is dissolved; add Flavorings. While cake is cooling, drizzle glaze over cake. When completely cool, remove from pan and let stand glazed side up so that the glaze penetrates. (NOTE: The glaze provides a very potent addition to an already flavorful cake. You may wish to cut down the amount of flavor used in the glaze.)

So that’s going to wrap this up with this special food 7 flavor pound cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!