My Simple Pancakes with Soft, Fluffy Centres
My Simple Pancakes with Soft, Fluffy Centres

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my simple pancakes with soft, fluffy centres. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

My Simple Pancakes with Soft, Fluffy Centres is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. My Simple Pancakes with Soft, Fluffy Centres is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook my simple pancakes with soft, fluffy centres using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Simple Pancakes with Soft, Fluffy Centres:
  1. 120 grams Cake flour
  2. 10 grams Katakuriko
  3. 1 tsp Baking powder
  4. 3 tbsp Sugar
  5. 1 dash Salt
  6. 1 Egg
  7. 85 ml Milk
  8. 1 Vanilla extract
  9. Toppings
  10. 1 Butter
  11. 1 Syrup
Steps to make My Simple Pancakes with Soft, Fluffy Centres:
  1. Place the bowl on a scale and add the cake flour, katakuriko, baking powder, sugar and salt. Remove from the scale and use a whisk to mix in a circular motion.
  2. Add the egg and mix.
  3. Put the bowl back on the scale and add the listed amount of milk. Remove, mix, and add vanilla extract if desired.
  4. Once everything has been mixed together, warm a frying pan over a low-medium heat and coat with some some vegetable oil (or butter). Drop the batter into the pan in rounds.
  5. Once the top starts to bubble, turn over. Cook on both sides to golden brown.
  6. If you can insert a skewer into the pancakes several times and it always comes out clean, they're done. Serve with butter and syrup.

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