Hey everyone, Welcome to my recipe site. Today, we’re going to make a special dish, chicken afritada. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Afritada is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Afritada is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken afritada using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Afritada:
- 1 /2 kilo chicken (I used chicken breast fillets quartered)
- 4 cloves garlic minced
- 1 medium sized onion diced
- 2 green bell peppers diced
- 1/2 cup green peas
- 2 cups tomato sauce
- 1 cup water
- 2 potatoes or sweet potatoes cubed
- 1 carrot cubed
- 1 dried bay leaf
- 1 chicken bouillon cube
- 2 tablespoons brown sugar or to taste
- Cooking oil
- to taste Salt and pepper
Steps to make Chicken Afritada:
- Heat oil in pan and add garlic and onions. Cook garlic until light golden brown and onions translucent. Add bay leaf. Cook potatoes for about 5 minutes or until soft but not mushy. Set aside.
- Using the same pan/pot cook chicken in left over oil for 10-15 minutes or both sides are browned (I like cooking my chicken in oil to give it a crispy outside, you may skip this and just boil chicken in water until cooked).
- Add carrots, peas, green bell peppers the cooked garlic, onions & bay leaf previously set aside. Pour water to deglaze pan add chicken buillon cube and simmer for another five minutes.
- Pour tomato sauce and let it simmer on low heat for another 10 minutes. Season with sugar, salt, and pepper. Remove from heat and serve with steamed white rice.
So that is going to wrap it up with this special food chicken afritada recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!