Hey everyone, hope you are having an incredible day. Today, we’re going to make a distinctive dish, easy croffles (crossaints in waffle iron). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Croffles (crossaints in waffle iron) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Easy Croffles (crossaints in waffle iron) is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Pillsbury crescents rolls
- Nuts, 🧀 anything really
Steps to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap it up for this exceptional food easy croffles (crossaints in waffle iron) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
