Hi everyone, hope you are having an incredible day. Today, we’re going to prepare a special dish, cake pops. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cake Pops is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Cake Pops is something which I’ve loved my whole life. They’re nice and they look fantastic.
A cake pop is a form of cake styled as a lollipop. Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks. I first began making homemade cake pops when I wrote Sally's Candy Addiction.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cake pops using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cake Pops:
- 1 box Cake Mix ( your choice of flavor )
- 1 cup Icing ( you can use pre-made or make your own)
- 1 packages Melting chocolate ( any color )
- 1 Sprinkles or dusting sugar ( any variety )
- 1 bunch Cake pop sticks
- 1 bunch Clear plastic cake pop bags
- 1 dash Vegetable oil ( if needed )
Made famous by Bakerella and ubiquitous by Starbucks, cake pops are the latest trend in Here I walk you through the steps to make your own cake pops at home! Founder & CEO 💃🏻 @lerida Mexican mommy living the American Dream Nationwide delivery 🚀 #nycakepops www.nycakepops.com/collections/valetines-collection. Cake balls, cake pops, cakesicles — have you tried them? They swept the internet like a tidal wave over the last few years, thanks in part to the delightful and amazing creations of Bakerella and other.
Instructions to make Cake Pops:
- Make cake mix according to directions on box
- Let cake cool completely
- Once cake is cool, break it up into very small pieces. You want it to be a very fine crumble like consistency. I only use the middle of the cake and take over the edges as they tend to be harder.
- Add icing to the cake crumbles. Mix together until all the cake is mixed in the icing. You should be able to make a small ball and it hold its shape. If it's too dry just add a small amount more of icing.
- Shape cake into small golf size balls. Place them on a cookie sheet then refrigerate for about an hour, or you can freeze them for about 30 minutes. You want them to be a little stiff but not rock solid frozen.
- Take cake pop sticks and dip into chocolate then into cake ball. Then dip the cake pop back into the chocolate. Tap excess chocolate off cake pop, swirling to coat the entire pop. Also make sure you dip the PPP deep enough that you get chocolate where the cake meets the stick (the base). This helps to "cement" the cake pop to the stick.
- Melt chocolate in the microwave in 30 second increments until melted and thinned out. ( you can add a small bit of vegetable oil to make it thinner and easier to dip in ). It's best to melt the chocolate in mugs or cups that are deep. This make it easier to dip the cake pop in later.
- Quickly sprinkle on dusting sugar or sprinkles as desired. The chocolate hardens fairly quick so make sure you have everything set up they you want to use.
- Set the cake pop upright into another mug or into styrofoam if you have it so the chocolate can set.
- Once done coating all the cake pops with chocolate store them on a cookie sheet in the refrigerator to harden thoroughly.
- At this point you could put them in individual clear bags to distribute or set up for a display at a party, etc.
Cake pops can be simple to make using boxed cake mix and prepared frosting creating a cute, bite-size dessert for any occasion. Cake pops have never been easier than with this basic cake pops recipe from baking queen Molly Cake pops are a baking trend that is just not going away and if you've avoided making them because.
So that is going to wrap this up for this special food cake pops recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
