Hey everyone, hope you are having an incredible day. Today, we’re going to make a special dish, super-moist roast chicken with yams and broccoli. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Super-moist roast chicken with yams and broccoli is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Super-moist roast chicken with yams and broccoli is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook super-moist roast chicken with yams and broccoli using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Super-moist roast chicken with yams and broccoli:
- Brine
- 3 tbsp kosher salt
- 3 tbsp sugar
- 1 tbsp black peppercorns
- Large handful of fresh herbs of your choice
- 4 chicken quarters
- Chicken
- 1 tsp kosher salt
- 1/2 tsp garlic powder
- Veg
- 2 yams, chopped into 2 cm chunks
- 2 heads broccoli, trimmed and chopped
- 1 large onion
- 4 cloves garlic, whole and skin-on
- Handful fresh thyme
- 2 tbsp honey
- 1/2 tsp sweet paprika
Steps to make Super-moist roast chicken with yams and broccoli:
- In a large, deep baking pan, combine the salt, sugar, peppercorns and herbs (I used thyme and tarragon) with several cups of cold water. Stir until the salt and sugar dissolves. Add the chicken quarters and enough extra cold water to submerge the chicken. Cover with plastic wrap and refrigerate for at least 4 hours, up to overnight.
- Preheat your oven to 425 F. Drain the chicken quarters and pat them dry. Rub them down with a few tbsp olive oil and sprinkle on the salt and garlic powder. Lay them skin-side up in a foil-lined baking tray and roast for 1 hour.
- In a large mixing bowl, toss all the veg ingredients together along with a good glug of olive oil, a large pinch of salt, and several grinds of black pepper. Spread the veg in a single layer on a foil-lined baking sheet. At the 30 minute mark for the chicken, put the veg in the upper rack of the oven.
- Pull the chicken quarters from the oven and let them rest for at least 10 minutes. While waiting, give the veg a stir and put them back in the oven under a low broil. Let cook a few minutes just to toast the veg a bit. Serve everything together.
So that’s going to wrap this up for this exceptional food super-moist roast chicken with yams and broccoli recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
