Hey everyone, I hope you are having an amazing day. Today, we’re going to make a distinctive dish, twice baked potatoes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
twice baked potatoes is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. twice baked potatoes is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have twice baked potatoes using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make twice baked potatoes:
- 4 potatoes
- 1/3 cup ricotta cheese
- 1 tub of garden vegetable cream cheese
- 1/2 tbsp onion powder
- 1/3 cup of feta cheese
- 4 pieces of bacon
- 1 cup mozzarella cheese
Instructions to make twice baked potatoes:
- preheat oven to 350
- poke holes in potatoes and cook in microwave for ten minutes. flipping over half way through
- cook bacon
- mix cream cheese, ricotta, feta, onion powder in bowl
- when potatoes are done cut in half and scoop out insides and put in bowl with cream cheese mixture.
- fill potatoes with cream cheese mixture and top with mozzerella cheese and bacon
- place in oven for about 15 minutes
So that’s going to wrap it up with this exceptional food twice baked potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
