Garlic Bread Soup
Garlic Bread Soup

Hi everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a distinctive dish, garlic bread soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Garlic Bread Soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Garlic Bread Soup is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have garlic bread soup using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Bread Soup:
  1. Garlic bread soup
  2. 3 cups day-old french bread, cubed
  3. 8 cups chicken broth
  4. 2 bay leaves
  5. 1 tsp thyme
  6. 2 tbsp garlic, minced
  7. 1 medium yellow onion, diced
  8. 1/2 cup cooking cream
  9. 1/2 cup parmesan, grated
  10. Olive oil
  11. to taste Salt and pepper
  12. Homemade croutons
  13. 2 cups french bread, cubed
  14. 1/4 cup butter, melted
  15. 1 tbsp garlic, minced
  16. 1 tsp basil
  17. 1/2 tsp salt
Instructions to make Garlic Bread Soup:
  1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
  2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
  3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
  4. Using an immersion blender, blend until smooth.
  5. Serve with Parmesan cheese and the homemade croutons on top.

So that is going to wrap this up for this exceptional food garlic bread soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!