Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to make a special dish, beef and pork taco filling. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beef and Pork Taco Filling is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Beef and Pork Taco Filling is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef and pork taco filling using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Pork Taco Filling:
- 250 g ground beef
- 250 g ground pork
- 1 tsp ground black pepper
- 1/2 tsp salt
- 1 tbsp chili powder
- 1 tsp oregano
- 1 tsp ground cumin
- 1 tbsp paprika
- 1/2 cup water
- 3 tbsp lime juice
- 1 tbsp flour
Steps to make Beef and Pork Taco Filling:
- Combine pork and beef in a small bowl. Season with salt, pepper, chili powder, oregano, and cumin. Mix well and let stand for 15 minutes to let spices meld.
- Heat 1 tbsp vegetable oil in a pan on medium heat until hot but not smoking. Add meat mixture and sauté until no longer pink, about 5 minutes.
- Reduce heat to medium low. Add water, paprika, and lime juice. Mix well.
- Dissolve flour in 3 tbsp water. Add to the pan, increase heat to medium and bring to a boil. Return heat to medium low and let simmer until sauce thickens, about 5-10 minutes.
- Serve in warm tortilla with desired taco fillings (e.g. cheese, salsa, shredded lettuce, jalapeños, etc.). Or mix with cheese sauce as topping for nachos.
So that’s going to wrap it up for this exceptional food beef and pork taco filling recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!