Dry fruits and jaggery wheat cake
Dry fruits and jaggery wheat cake

Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dry fruits and jaggery wheat cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Whole Wheat Jaggery Cake - a simple tea time cake made with atta (whole wheat) and jaggery. Slightly flavored with cinnamon, this cake is lightly sweetened and is great for snacking or breakfast. Tea time cakes are my favorite cakes to bake.

Dry fruits and jaggery wheat cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Dry fruits and jaggery wheat cake is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have dry fruits and jaggery wheat cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Dry fruits and jaggery wheat cake:
  1. 1 cup wheat flour
  2. 1/2 cup curd
  3. 1/2 cup vegetable oil
  4. 1/4 teaspoon cinnamon powder
  5. 2 teaspoon chopped almond
  6. as needed milk
  7. 1/2 cup powder jaggery
  8. 1 teaspoon baking powder
  9. 1/2 teaspoon baking soda
  10. pinch salt
  11. 2-3 drops coffee colour

These are instant appams made with whole wheat flour, jaggery and bananas. Banana Cake is a delicious, one-bowl vegan recipe made from mashed ripe bananas and whole wheat flour. ยท This whole wheat jaggery cake is a healthier take on the classic pound cake. Your banana whole wheat jaggery cake would be ready in no time. To cook this cake in a convection oven, take a cake tin and grease it with a little butter.

Instructions to make Dry fruits and jaggery wheat cake:
  1. Take a bowl add curd blend oil,jaggery and mix well
  2. Add flour,baking powder, baking soda mix add milk almond
  3. Mix well add 2 drop coffee colour.grease cake tin with oil sprinkle resins and dry fruits
  4. Bake 30 minutes in 180 degree and its done

Check with a skewer if the cake is done and then serve warm. You can garnish the cake with some walnuts and jaggery powder. These are the dry fruits and nuts I have used. I usually skip the glace cherries from this recipe and use mixed berries. If you prefer to avoid the artificial colors then just replace the glace cherries with dried.

So that’s going to wrap this up with this special food dry fruits and jaggery wheat cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!