Hey everyone, Welcome to our recipe page. Today, I will show you a way to prepare a special dish, mini pancakes that stay fluffy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mini Pancakes That Stay Fluffy is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mini Pancakes That Stay Fluffy is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have mini pancakes that stay fluffy using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mini Pancakes That Stay Fluffy:
- 200 grams Homemade Pancake Mix
- 1 Egg
- 120 ml Milk
- 2 tbsp Sugar
- 3 drops Vanilla oil
- 30 grams Butter
- 1 Chocolate pen (Hardening type)
Instructions to make Mini Pancakes That Stay Fluffy:
- Combine the egg, milk, sugar and vanilla oil in a bowl and mix well with a whisk. Add the pancake mix and fold in with a rubber spatula. Add melted butter and mix without kneading.
- Pour a small amount of batter into a frying pan or electric griddle (140ºC), and cook both sides.
- When the pancakes have cooled, decorate as you like with a chocolate pen, and they're done. Keep in a plastic bag to prevent them from drying out.
So that is going to wrap it up for this special food mini pancakes that stay fluffy recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
