Hey everyone, Welcome to our recipe site. Today, we’re going to make a special dish, eggnog (non-alcoholic drink). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Eggnog (non-alcoholic drink) is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Eggnog (non-alcoholic drink) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggnog (non-alcoholic drink) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggnog (non-alcoholic drink):
- 4 Cups Milk
- 4 Cups Cream Light
- 12 Egg Yolks
- 2 1/2 Teaspoons Vanilla Extarct
- 5 Cloves
- 1 Teaspoon Cinnamon Ground
- 1 1/2 Cups Sugar
- 1/2 Teaspoon Nutmeg Ground
Steps to make Eggnog (non-alcoholic drink):
- Add vanilla extract, ground cinnamon, cloves in the milk and boil it.
- In a large bowl, add egg yolks, sugar and whisk until fluffy. Add boiled milk slowly into the egg mixture and whisk it.
- In a pan, pour the whisked mixture and heat it. Constantly stir the mixture until thick and do not allow to boil. Strain the heated mixture to remove cloves and add ground nutmeg. Let it cool and refrigerate overnight before serving.
So that’s going to wrap this up for this special food eggnog (non-alcoholic drink) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
