Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pizza margherita con bufala | pizza melanzane prosciutto cotto e provola affumicata. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Pizza Melanzane Prosciutto Cotto e Provola Affumicata is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Pizza Margherita con bufala
To get started with this particular recipe, we must first prepare a few ingredients. You can have pizza margherita con bufala | pizza melanzane prosciutto cotto e provola affumicata using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pizza Margherita con bufala | Pizza Melanzane Prosciutto Cotto e Provola Affumicata:
- Pizza dough
- Mozzarella di bufala campana
- Tomato sauce piccante
- Provola affumicata
- Eggplant
- Ham
- evo
- salt
Steps to make Pizza Margherita con bufala | Pizza Melanzane Prosciutto Cotto e Provola Affumicata:
- On a floured work surface shape your dough. (You can buy already made dough on your nearest italian shop or find in my youtube channel how to make homemade pizza dough)
- Spread thin layer of sauce across the dough leaving room for the crust. Evenly place slices of mozzarella on the top of the sauce then add olive oil.
- Slice the eggplant in circular size and cook with olive oil. once cooked add to the pizza dough layered with ham and provola affumicata.
- Cook in oven 18 mins until the cheese is bubbly and the top of the crust is just beginning to blacken.
- Buon Appetito!
So that is going to wrap it up for this special food pizza margherita con bufala | pizza melanzane prosciutto cotto e provola affumicata recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!