Steak & Brussels
Steak & Brussels

Hi everyone, I hope you’re having an amazing day. Today, I’m gonna show you how to make a special dish, steak & brussels. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steak & Brussels is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Steak & Brussels is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook steak & brussels using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak & Brussels:
  1. 3 NY Strip Steaks
  2. 10 Brussel Sprouts (Roughly)
  3. 4-5 Mushrooms
  4. 1 Onion
  5. Peppers (Your Discretion)
  6. 1 Green Onion
  7. 2 Cloves Garlic
  8. 1 Packet Sazón
  9. Adobo
  10. Black Pepper
  11. Kosher Salt
  12. Creole Seasoning
  13. Seasoned Salt
  14. Butter
Steps to make Steak & Brussels:
  1. Salt thawed steak generously and return to the fridge for 20 minutes. While that’s percolating, prep your veggies. Cut the stem off of the Brussel, chop in half, then thinly slice.
  2. Remove steak from fridge. Pat any moisture with a paper towel. Season steak with Sazón, black pepper and Adobo. Add a hunk of butter to a frying pan. Turn heat on medium, melt butter and add garlic, onion, peppers and mushrooms. Season veggies with creole seasoning, seasoned salt and black pepper. In a hot pan, add steaks then turn heat down a notch.
  3. When onions are beginning to turn translucent, add in Brussel sprouts and combine. Don’t cook the hell out of the veggies. Adjust heat to finish when the steak is done. If the veggies finish first, just turn them on low and stir occasionally.
  4. I cooked my steak to an internal temperature of 145 F and let it rest (off heat) about 8 minutes or so.
  5. Plate. Slice green onion and use as garnish. I served mine with white rice.

So that’s going to wrap this up for this exceptional food steak & brussels recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!