Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, dark chocolate peanut butter banana bread - gluten free. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Get 3 ripe bananas mashed
- Prepare 1/4 cup maple syrup
- Make ready 2 eggs
- Prepare 1/2 cup crunchy peanut butter
- Make ready 1/4 cup coconut sugar
- Prepare 3/4 cup rice flour
- Make ready 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Take 1 teaspoon baking soda
- Prepare 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap it up for this special food dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
