Hi everyone, hope you’re having an amazing day. Today, I will show you a way to prepare a distinctive dish, carrot cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot Cake is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Carrot Cake is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have carrot cake using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- 8 oz SR Flour
- 5 oz Brown Sugar
- 4 oz Carrots (grated)
- 2 oz Sultanas or Walnuts (your preference)
- 5 oz Oil
- 2 Large Eggs
- 2 Ripe Bananas
- 2 tsp Baking Powder
- topping
- 6 oz Cream Cheese
- 2 oz Softened Butter
- 4 oz Icing Sugar
- Few drops Vanilla Essence
Instructions to make Carrot Cake:
- For the sponge, put all the above ingredients for the sponge in a bowl and mix well. Then pour into a medium sized round baking tin. Bake in oven for 40 - 45 mins at 170 degrees (fan assisted). Allow to cool.
- Cream cheese topping. Again put all the ingredients together in a bowl and mix thoroughly. Then apply to the top of the sponge.
So that is going to wrap it up with this special food carrot cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
