Hey everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, chocolate overload cake eggless. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Overload Cake Eggless is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chocolate Overload Cake Eggless is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate overload cake eggless using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Overload Cake Eggless:
- 150 gm all-purpose Flour/ Maida
- 25 gm cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 80 gm butter salted
- 60 gm sugar
- 75 gms condensed milk
- 125 ml milk
- 1 tsp vanilla essence
- 1 tsp instant coffee powder
- for sugar syrup
- 1/2 cup water
- 3 tbsp sugar
- pinch cinnamon powder
- for chocolate truffle
- 500 gm dark chocolate compound
- 250 gm heavy cream
- 10 gm butter for glaze
- for decoration
- As needed chocolates
Instructions to make Chocolate Overload Cake Eggless:
- Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method.
- Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding.
- You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully.
- Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration.
So that’s going to wrap this up for this special food chocolate overload cake eggless recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
