Baked Branzino
Baked Branzino

Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked branzino. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked Branzino is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Baked Branzino is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked branzino using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Branzino:
  1. 2 branzino filets
  2. 1/2 Tbs extra virgin olive oil
  3. 1/4 tsp garlic powder
  4. 1/4 tsp black pepper
  5. 1/2 Tbs unsalted butter (divide into 4 small sections-2 per fish)
  6. 1/2 fresh lemon
  7. canola spray oil
Steps to make Baked Branzino:
  1. Preheat oven to 365 degrees. - - Lightly spray the copper pot with the canola oil.
  2. Place the branzino filets skin side down in the copper pot. Evenly drizzle the olive oil over both filets followed by the garlic powder & black pepper. - - Place the butter on top of each filet. Squeeze the fresh lemon over the filets. Cut the remainder of the squeezed lemon into pieces and place around the fish in the pan.
  3. Bake covered on the center rack of the oven for 20 minutes. - - Uncover and continuing cooking for 3-5 minutes. Remove from the oven. Use a large spatula to remove the filets from the pan to the plate. - - NOTE: the cover of the pot will be very hot remember to wear your oven mitts

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