Easy Baked or Pan Fry Salmon Skin
Easy Baked or Pan Fry Salmon Skin

Hey everyone, hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, easy baked or pan fry salmon skin. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Baked or Pan Fry Salmon Skin is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Easy Baked or Pan Fry Salmon Skin is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy baked or pan fry salmon skin using 2 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Baked or Pan Fry Salmon Skin:
  1. 4 pieces Salmon Skin
  2. 2-3 tsp light soy sauce
Steps to make Easy Baked or Pan Fry Salmon Skin:
  1. Rinse Wash the salmon skin for 2-3 times
  2. Drain and fold them
  3. For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done.
  4. For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done

So that’s going to wrap this up with this exceptional food easy baked or pan fry salmon skin recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!