Hi everyone, hope you’re having an incredible day. Today, we’re going to make a special dish, easy and fluffy banana cake without eggs. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy and Fluffy Banana Cake Without Eggs is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy and Fluffy Banana Cake Without Eggs is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy and fluffy banana cake without eggs using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy and Fluffy Banana Cake Without Eggs:
- 150 grams Pancake mix
- 1 large Banana
- 60 grams Margarine (or butter)
- 20 to 30 grams Honey (or sugar)
Instructions to make Easy and Fluffy Banana Cake Without Eggs:
- Mix the margarine and honey (or sugar) in a bowl.
- Add mashed bananas to the bowl and continue to mix.
- Add pancake mix to the bowl and cut in with a rubber spatula.
- Line the mold with parchment paper and pour the dough in. Bake for 40 minutes in a 355°F/180°C preheated oven.
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