Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a special dish, easy kielbasa, apple and brussels sprout supper. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Kielbasa, Apple and Brussels Sprout supper is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Kielbasa, Apple and Brussels Sprout supper is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:
- 1/2 beef kielbasa cut into small circles
- 1/2 large white onion, diced
- 1 medium apple
- 1/2 inch fresh ginger, grated
- 1/2 cup organic stock— chicken or veggie
- 1 lb frozen Brussels sprouts, steamed
- 1/2 Tbs butter
- Toasted sesame seeds for garnish
Steps to make Easy Kielbasa, Apple and Brussels Sprout supper:
- Over medium heat, in large skillet brown kielbasa
- Once browned on both sides, remove kielbasa from pan and drain grease
- Set kielbasa aside
- Add diced onion to hot pan and carmelize
- Dice apple while onion cooks
- Add apple to pan
- Add S&P to taste
- Grate ginger into pan and stir well
- Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
- Add kielbasa and steamed Brussel sprouts to pan
- Remove from heat and add butter
- Stir until butter is melted
- Serve and add toasted sesame seeds to each serving
So that is going to wrap it up for this special food easy kielbasa, apple and brussels sprout supper recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!