Hey everyone, Welcome to my recipe page. Today, we’re going to make a special dish, halloween banquet. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Halloween Banquet is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Halloween Banquet is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have halloween banquet using 34 ingredients and 24 steps. Here is how you can achieve it.
The ingredients needed to make Halloween Banquet:
- Bloody sauce caterpillars:
- 1 pack shrimp extra small
- 4 garlic cloves, 1 tablespoon of water, liquefied
- 1 tablespoon butter
- 1 tablespoon oil
- Salt to taste)
- 1/2 cup ketchup (or Cocktail sauce)
- Blood worms:
- 40 Spaghetti noodles
- 1 1/2 cup fresh or frozen cranberries
- 3 cups water
- 1 teaspoon salt
- 1 tablespoon oil
- Brain:
- 1/2 cup rice
- 1 1/2 cup water
- 4 tablespoons oil
- 1 cup fresh or frozen cranberries
- Salt (to taste)
- Ghosts chips:
- Baking dish
- Empanada dough for turnover pastries
- Aluminum foil (quantity needed)
- Pepper jack o'lantern :
- 1 plastic straw
- Orange bell pepper (the amount you want)
- Sharp knife to carve
- 1 Small LED tealight candle for each pepper
- Sickening Guacamole:
- 2 mashed avocados
- 2 tablespoons lemon juice
- 1/4 sweet onion finely chopped
- 5 grape tomatoes finely chopped
- Salt (to taste)
Steps to make Halloween Banquet:
- Ingredients: Bloody sauce caterpillars
- Preparation:Remove the excess of water from the shrimp - In a large skillet, heat butter and oil over low heat - Add the garlic, cook for 1 minute
- Raise the temperature to medium, add the shrimp - Saute for 2-4 minutes - Add salt (to taste)
- Serve with the ketchup sauce as a dressing (or cocktail sauce)
- Ingredientes: Blood worms
- Preparation: In a food procesor put cranberries with 1 cup water, liquify - In a large saucepan boil the water, cranberries, salt at high temperature - Add spaghetti, cook until the noodles are al dente (approximately 10-15 minute
- Strain, add oil, mix
- Ingredients: Brain
- Preparation: In a food procesor put cranberries, water, liquify - In a saucepan place cranberries, 1 tablespoon of oil, rice, mix - Cook it covered at medium temperature for 10 minutes
- Reduce the temperature to low, cook until the water is consumed, add oil, mix
- To make the brain, Take a ball of rice, give it an oval shape, with a knife mark/divide in two the middle of the oval without cutting
- Ingredients: Ghosts chips
- Preparation: Preheat the oven to 350 degrees Fahrenheit - On a clean surface, place the empanada dough you want to prepare - With the plastic straw pierce the eyes and mouth - Take a piece of aluminum foil, make a semi-oval ball not very large
- Arrange it in a baking dish - Cook for 10 minutes - Allow to cool, remove the aluminum foil
- If you do not want to prepare the ghosts to dip in the avocado sauce, blue tortilla chips are another very decorative alternative
- Ingredientes: Pepper jack o'lantern
- Preparation: Cut the pepper top (reserve) - Another alternative is to make a cut on the opposite side - Remove and discard the seed from the pepper - With the knife carefully pierce the eyes and mouth
- Place candle light inside the jack o'lantern - Place the top back on it
- Ingredients: Sickening Guacamole
- Preparation: In a bowl place the avocado, lemon juice, mix - Add the onion, tomatoes, salt to taste, mix well
- Place the pepper jack o'lantern with the guacamole, you can have the guacamole come from the mouth of the pepper in a decorative way to simulate the "sickness"
- Decoration:
So that’s going to wrap it up with this special food halloween banquet recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
