Hey everyone, I hope you are having an incredible day. Today, we’re going to make a distinctive dish, garlic and bacon green beans. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Garlic and Bacon Green Beans is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Garlic and Bacon Green Beans is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have garlic and bacon green beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Garlic and Bacon Green Beans:
- 1 pound green beans, fresh, rinsed, ends trimmed
- 1 tsp salt
- 1 tbsp. olive oil
- 1 tbsp. butter
- 6 garlic cloves minced
- 6 bacon strips, cooked, drained of fat, chopped
Steps to make Garlic and Bacon Green Beans:
- Bring a large pot of water to boil, add green beans (water should be just above the beans), and 1/2 teaspoon salt. Cook on medium-low heat for 5 minutes, drain the beans.
- Heat olive oil and butter in a large skillet on medium heat. Add minced garlic and cook it, constantly stirring, for about 30 seconds. Add chopped cooked bacon (drained of fat) and green beans. Saute on medium heat for about 1 minute to combine all ingredients. Remove from heat. Taste and add more salt, if needed.
So that’s going to wrap it up with this special food garlic and bacon green beans recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
