Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kibbeh with soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Kibbeh with soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Kibbeh with soup is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook kibbeh with soup using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kibbeh with soup:
- Prepare 1 onion
- Prepare I turnip
- Take Chard
- Make ready Curry madras, turmeric, little seven spices and salt
- Prepare One spoon of tomato sauce 🥫
Instructions to make Kibbeh with soup:
- Put onion with little olive oil and leave it until the colour changed after that add turnip for few minutes and then chard leave it then add species and tomato sauce, add water after that leave it for few minutes than put kibbeh one by one and don’t cover the pan.
- Kibbeh made it from rice and mince but I bout it from supermarket, usually I made it but these days I don’t have time to do it.
So that is going to wrap it up for this special food kibbeh with soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
