Yummy IGADO (Pork Stew)
Yummy IGADO (Pork Stew)

Hey everyone, Welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, yummy igado (pork stew). It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Yummy IGADO (Pork Stew) is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Yummy IGADO (Pork Stew) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook yummy igado (pork stew) using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Yummy IGADO (Pork Stew):
  1. 1/2 Kilo Pork Tenderloin
  2. 1/2 Kilo Pig Liver
  3. 1 med can Green Pea
  4. 1 pc carrot large size
  5. 1 table spoon garlic
  6. 2 pcs bay leave large size
  7. 2 medium inion slice small pcs
  8. 5 tble spoon soy sauce
  9. 5 table spoon vinegar
  10. 1 1/2 table spoon cooking oil
  11. to taste Salt and pepper
  12. Red bell pepper medium size
Steps to make Yummy IGADO (Pork Stew):
  1. Heat cooking pan and add the cooking oil, and onion, garlic then saute then add pork and cook until light brown.
  2. Pour soy sauce and water then bring to simmer until the meat tender. Add liver, bay leaves, salt, pepper then cook 5-10minutes.
  3. Add carrots, pea and red bell pepper and simmer 3-5 minutes until ticken and saucy. Cooked and ready to serve. Enjoy.

So that is going to wrap this up for this special food yummy igado (pork stew) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!