Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, macaroni cheese. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Macaroni cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Macaroni cheese is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have macaroni cheese using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni cheese:
- 250 g macaroni
- 100 g grated cheddar cheese
- 100 g bread crumbs
- 50 g parmesan
- 50 g butter
- 50 g plain flour
- 400 ml milk
- 1/2 tsp English mustard powder
- 1/2 tsp celery salt
Steps to make Macaroni cheese:
- Cook macaroni as per instructions until tender, drain and add to a casserole dish.
- Meanwhile melt butter in a saucepan and stir in flour to make a roux, gradually add milk and stir until thickened and silky,add most of the grated cheddar and half of the Parmesan, mustard powder and celery salt. Mix well until smooth. Pour over cooked macaroni. Sprinkle over bread crumbs, Parmesan and remaining cheddar. Bake at 190 for 30-45 minutes until golden brown
So that’s going to wrap this up for this special food macaroni cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
