Hey everyone, Welcome to my recipe page. Today, we’re going to prepare a special dish, bbq rib samosas. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
BBQ Rib Samosas is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. BBQ Rib Samosas is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Rib Samosas:
- 5 flour tortillas
- 1 purple onion diced fine
- Tablespoon dill relish
- 1 cup cheddar cheese
- 2 cups left over rib meat
- 1/2 cup bbq sauce
- 2 cups flour +2 additional tablespoons
- 4/5 tablespoon water
- 1 cup bread crumbs
- 1 egg beaten
Instructions to make BBQ Rib Samosas:
- Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
- Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
- Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
- Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.
So that is going to wrap this up for this exceptional food bbq rib samosas recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
