Hey everyone, Welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed tofu puffs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Tofu Puffs is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Stuffed Tofu Puffs is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed tofu puffs using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tofu Puffs:
- 250 g ground fish
- 6 pieces tofu puff
- Cooking oil
- Dipping:soy white pepper vinegar spring.onion
Instructions to make Stuffed Tofu Puffs:
- Wash tofu puffs and pat it dry with kitchen tissue.Then cut into halves.Wash ground fish and stuff into puffs.
- Heat a wok and add oil then fry tofu filling fish downward.Charred a little then turn the other side.Place in a plate together with the dippings.
So that is going to wrap it up for this special food stuffed tofu puffs recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
