Old Fashioned Sugar Cake
Old Fashioned Sugar Cake

Hey everyone, hope you are having an amazing day. Today, I will show you a way to prepare a distinctive dish, old fashioned sugar cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Old Fashioned Sugar Cake is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Old Fashioned Sugar Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook old fashioned sugar cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Sugar Cake:
  1. 1/2 cup canola or vegetable oil
  2. 1 cup milk (I use Almond unsweetened milk)
  3. 1 1/2 tsp vanilla extract
  4. 2 cups plus 2 tbsp all purpose flour
  5. 1 1/2 cup granulated white sugar
  6. 4 tsp baking powder
  7. 1 tsp salt
  8. 4 large egg whites
  9. Confectioner's sugar for dusting
  10. Caramel sauce made from Sweetened Condensed Milk (optional)
Instructions to make Old Fashioned Sugar Cake:
  1. Cream together shortening and milk for about 3 minutes, (it will look like small curd cottage cheese.) Add in vanilla.
  2. In a separate bowl combine flour, sugar, baking powder and salt. Add flour, one third at a time to the milk mixture, blending well after each addition.
  3. Lastly, add in egg whites, beating just until all combined.
  4. Pour batter into a greased and floured (do not use a spray) 10 inch cast iron skillet.
  5. Bake in a preheated 350 degree oven for 40-45 minutes, using a toothpick inserted in the center to test for doneness. (last picture is with caramel sauce on top.)

So that is going to wrap this up for this exceptional food old fashioned sugar cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!