Hi everyone, Welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheesy dijon crescent rolls. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Dijon Crescent Rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cheesy Dijon Crescent Rolls is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy dijon crescent rolls using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Dijon Crescent Rolls:
- 1 roll Pillsbury Crescent Rolls (8 rolls)
- 4 tsp. Dijon mustard
- 4 tsp. grated parmesan cheese
- 4 tsp. sliced green onions
- 8 tsp. grated cheddar cheese
Instructions to make Cheesy Dijon Crescent Rolls:
- Roll out crescents onto a cookie sheet and separate. Coat each triangle with about 1/2 tsp. of Dijon mustard.
- Now top each with about 1/2 tsp. of parmesan cheese, 1/2 tsp. green onion and 1 tsp. each of cheddar cheese.
- Roll each triangle up carefully and place seam side down. Sprinkle with a little additional parmesan cheese if desired.
- Place in preheated oven at 375 degrees and cook 9 to 12 minutes, or until slightly browned.
- I served alongside my Chicken & Bacon Pasta. Enjoy!
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