Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, dr. pepper jalapeño beef jerky. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dr. Pepper Jalapeño Beef Jerky is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Dr. Pepper Jalapeño Beef Jerky is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook dr. pepper jalapeño beef jerky using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dr. Pepper Jalapeño Beef Jerky:
- Make ready 2 cups Dr Pepper
- Make ready 1 tablespoon Worcestershire sour sauce
- Get 2 tablespoon salt
- Prepare 2 tablespoons pepper
- Make ready 1 tablespoon onion powder
- Make ready 1 tablespoon garlic powder
- Take 2 diced jalapeños
- Prepare Then slice jerky meat or deer meat
Steps to make Dr. Pepper Jalapeño Beef Jerky:
- Mix all ingredients well and make marinara
- Put marinara sauce in a 1 gallon Ziploc bag with the meet make sure all meat is covered well refrigerate overnight
- Drain liquid and pat dry on paper towels. Place on wire rack let set out for 20-30 mins before placing in oven, smoker, dehydrator, or foodie
- For smoker - 3 hrs at 170
- Can do in oven or a food hydrator. (I did this an the ninja foodie and in the summer will be doing in the smoker.)
- When doing in oven Burp the oven, - open oven and close it a few times to circulate the air, and let new air in. (do it fast so it’s kinda like a fan, but not to fast where you break the oven lol) Also Rotate racks.
So that’s going to wrap it up with this exceptional food dr. pepper jalapeño beef jerky recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!