Hi everyone, Welcome to my recipe page. Today, we’re going to prepare a distinctive dish, giant yorkshire pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Giant Yorkshire Pudding is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Giant Yorkshire Pudding is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have giant yorkshire pudding using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Giant Yorkshire Pudding:
- 3 large eggs
- 1 cup milk
- 3 tbsp butter, melted
- 1 cup plain flour
- to taste Salt
Instructions to make Giant Yorkshire Pudding:
- In a blender combine eggs, milk, melted butter and salt. Add in flour on top. Blend until smooth. Transfer into a jug and chill for an hour or two.
- Preheat oven to 190c. Put half tsp veg oil each in your Yorkshire tin. Put it in the oven. (The oil must be really hot when you pour your Yorkshire mixture in. This will immediately create the crispy skin around the mould) Fill 1/4 of the mould with the mix. Bake in the oven for 20 to 25 minutes.
- Immediately remove the Yorkshiresfrom the tin. Serve straight away. (Makes 15 small Yorkshire's or 4 giant ones).
So that’s going to wrap it up with this special food giant yorkshire pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
