Chocolate Molten Lava Cake
Chocolate Molten Lava Cake

Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate molten lava cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chocolate Molten Lava Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chocolate Molten Lava Cake is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate molten lava cake using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Molten Lava Cake:
  1. 113 gr semi-sweet baking chocolate
  2. 113 gr unsalted butter
  3. 115 gr powdered sugar
  4. 3 large eggs
  5. 45 gr all purpose flour
  6. 1 tsp vanilla extract
Instructions to make Chocolate Molten Lava Cake:
  1. Preheat the oven to 425°F.
  2. Spray 5 custard cups with baking spray and place on a baking sheet.
  3. Microwave the butter and chocolate in a large bowl on high until the butter is melted, about 1 minute. Whisk until the chocolate is also melted.
  4. Stir in the sugar until well blended. Whisk in the eggs then add the vanilla. Stir in the flour.
  5. Divide the mixture among the custard cups.
  6. Bake until the sides are firm and the centers are soft, about 10-12 minutes. Let stand 2 minute.
  7. Invert on individual plates while warm and serve with vanilla ice cream.

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