Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed ampalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stuffed Ampalaya is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Stuffed Ampalaya is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook stuffed ampalaya using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Ampalaya:
- 1 big size or 2 medium ampalaya
- 1-2 beaten eggs
- 200 gms minced chicken
- 1 pc potato, peeled and diced
- 1 carrot, peeled and diced
- handful Raisin,
- Minced garlic
- Chopped onion
- Oil for frying
- Salt and pepper
Instructions to make Stuffed Ampalaya:
- Prepare all vegies, cut ampalaya 3 inches cylindrical, remove seeds. Chopped potato, carrots, onion.
- Boil ampalaya until half cook or as preferred, once done remove from water and set aside.
- Sautė garlic and onion.
- Add minced chicken and cook until brown, add little water if necessary.
- Add vegies (potato and carrot). Add raisins.
- Season with salt and pepper. Simmer until vegies are done.
- Stuffed the pre boiled ampalaya with chicken mix.
- Dip in beaten egg then fry all sides.
So that’s going to wrap it up for this exceptional food stuffed ampalaya recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
