Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate chip banana bread / cake🙊
#4weekschallenge #wheatflourrecipescontest:
- 2 cups all purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1/2 cup unsalted butter, room temperature
- 1/2 cup brown sugar (i use 3/4 full of the 1/2 cup)
- 3 very ripe bananas, mashed (if frozen before use the better)
- 1 egg, large
- 1 tsp vanilla
- 1/2 cup + 1/4 cup dark chocolate chips
Steps to make Chocolate chip banana bread / cake🙊
#4weekschallenge #wheatflourrecipescontest:
- Gather all your ingredients
- Preheat oven to 180 degrees celsius
- Line a 9x5 loaf pan with parchment paper, making sure the parchment is hanging over the sides of the loaf pan. This will help you easily remove the loaf after baking. Spray with nonstick spray and set aside. I don’t have loaf pan so had to substitute
- In a large bowl, cream butter and sugar together for about 2 minutes until smooth. Whisk in the egg then add the mashed bananas and vanilla. Mix, scraping down the sides of the bowl, until well combined.
- Add the flour, baking soda, baking powder, and salt. Mix until just combined. Careful not to over mix. Fold in the chocolate chips.
- Pour the mixture into the loaf pan. Bake for 55-65 minutes until a knife inserted in the center of the loaf comes out clean. Let cool for at least 30 minutes before serving. Enjoy!
- Tip: to keep it moist, wrap with aluminium foil and store in fridge 😊😊
So that is going to wrap this up with this exceptional food chocolate chip banana bread / cake🙊 #4weekschallenge #wheatflourrecipescontest recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!