Pinto Bean And Bacon Soup
Pinto Bean And Bacon Soup

Hi everyone, hope you are having an incredible day. Today, I will show you a way to prepare a distinctive dish, pinto bean and bacon soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pinto Bean And Bacon Soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Pinto Bean And Bacon Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pinto bean and bacon soup using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pinto Bean And Bacon Soup:
  1. (3) Cups Pinto Beans
  2. (8) Cups Water
  3. (6) Strips Bacon (Fried, chopped and grease reserved for soup)
  4. (2) Cups Beef Broth
  5. (1/2) Onion Chopped
  6. (1) Jalapeno deseeded and diced
  7. (2) Cloves Garlic Minced
  8. (3) Tbsp Chopped Green Chili's
  9. (1) Tsp Salt
  10. (1/2) Tsp Ground Cumin
  11. (1/2) Tsp Pepper
  12. (1/2) Tsp Chili Powder
  13. (1/4) Tsp Cayenne Pepper
Steps to make Pinto Bean And Bacon Soup:
  1. Soak Beans overnight in a large pot no heat.
  2. The next day, bring beans to boil on low, covered. Cook how ever long it takes to soften them. Usually 2 to 3 hours. Checking water every so often to make sure it has enough to cover beans by about 2 inches.
  3. When beans are tender, I pour the beans and liquid into a bowl,set aside and clean the pot. (I just dont like the goopy residue on pot)
  4. Pour beans and liquid back into pot, turn heat to low.
  5. Add ALL remaining ingredients to pot. Including bacon and reserved bacon grease. Liquid should be 2 or so inches above beans.
  6. Cover, simmer on low for 1 hour. Stiring every 15 minutes.
  7. When done top with whatever you wish and Enjoy!

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