Hey everyone, hope you are having an amazing day. Today, we’re going to prepare a special dish, slow cooker cheesy kielbasa hashbrown casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Cheesy Kielbasa Hashbrown Casserole is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Slow Cooker Cheesy Kielbasa Hashbrown Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook slow cooker cheesy kielbasa hashbrown casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
- 32 oz bag of hash browns, defrosted
- 14 oz. kielbasa, thawed and cut into small pieces
- 1 small onion, diced
- 1/3 cup butter, melted
- 2 1/2 cups shredded cheese (I used a mix of monterey jack and cheddar)
- 10.5 oz can cream of chicken
- 1 cup whole milk
Instructions to make Slow Cooker Cheesy Kielbasa Hashbrown Casserole:
- Combine hash browns, kielbasa, onion, and 2 cups of the cheese in a greased crock pot. - In a separate bowl, combine cream of chicken, butter and milk. Pour over hash brown mix.
- Sprinkle remaining cheese over top. Cook on high for 3 hours. - ENJOY!
- How to make this into a freezer meal. https://youtu.be/DLQHvKtmZK4
So that is going to wrap it up for this exceptional food slow cooker cheesy kielbasa hashbrown casserole recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
