Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, 3-olive spread. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
3-Olive Spread is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. 3-Olive Spread is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have 3-olive spread using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make 3-Olive Spread:
- 1 can (6 ounce) pitted black olives(drained)
- 1 jar (6 ounce) pitted kalamata olives(drained)
- 1 jar (10 ounce) green olives stuffed with pimento(drained)
- 6 cloves garlic
- 1/8 teaspoon black pepper
- 2 tablespoons red cooking wine
- 3 tablespoons balsamic vinegar
- 4 tablespoons olive oil (add slightly more if mixture is not blending well)
- Crusty Bread 🥖
Instructions to make 3-Olive Spread:
- In a food processor OR a blender add all ingredients, pulse until mixture is slightly chunky……
- Place olive mixture into a container, then place container into refrigerator and chill for several hours or overnight…..
- Serve over some crusty bread 🥖 and enjoy 😉!
So that’s going to wrap this up for this special food 3-olive spread recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
