Hi everyone, hope you’re having an incredible day. Today, we’re going to make a distinctive dish, air-fried chicken zinger burger. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Air-fried chicken zinger burger is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Air-fried chicken zinger burger is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have air-fried chicken zinger burger using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Air-fried chicken zinger burger:
- For chicken marination
- Chicken fillets(flatten it)
- For marinades
- curd
- chilli flakes
- pepper powder
- garlic powder
- ginger powder
- onion powder
- lemon juice
- Salt
- For coating
- Egg
- maida
- corn flour
- rice flour
- chilli powder
- pepper powder
- Salt
- oregano
- For assembling
- Some tomato
- Onion
- Cabbage
- cheese slice
- some mayonnaise
Steps to make Air-fried chicken zinger burger:
- Marinate the chicken with listed ingredients.let it rest for 1/2 hour.
- Beat egg and mix salt, dip chicken fillets in it.
- Now in a bowl add maida,rice flour,corn flour and all spices. Now coat egg dipped chicken fillets very well with flour.
- Place in the Airfryer at 180c for 15 minutes or until the chicken is cooked in the centre.
- Cut the burger bun from halves, apply mayonnaise.
- Arrange cabbage leaves. arrange chicken fillet piece.
- Again pour some mayonnaise. Arrange some sliced tomatoes and cheese slice.
- Put cheese sheet and cover with another half bun, healthy air froed chicken zinger burger is ready.
So that’s going to wrap this up for this exceptional food air-fried chicken zinger burger recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!