Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, mediterranean orzo salad. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mediterranean Orzo Salad is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Mediterranean Orzo Salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mediterranean orzo salad using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Mediterranean Orzo Salad:
- 1 Orzo pasta
- 1/4 cup Mediterranean flavored feta cheese
- 2 cup Arugula spinach mix
- 10 10 sliced olives of your choice. ( I used Greek)
- 1 Several sun-dried tomatoes cut into pieces
- 2 tsp Capers
- 1 cup Of an oil based salad dressing. ( I have used Mediterranean, but this time I used Greek dressing)
Steps to make Mediterranean Orzo Salad:
- Bring a stock pot of water to boil. Cook the orzo pasta approximately seven minutes or until done. Drain and rinse with very cold water. Next combine all ingredients mix well and refrigerate until ready to serve. This salad is Best served cold.
So that’s going to wrap this up for this exceptional food mediterranean orzo salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
